Hands-on pearl harvest
Kujukushima are surrounded by intricate coastlines, most of which have smooth waves. The outflow water from the island contains abundant nutrients, plant plankton. Phytoplankton is also an important feed for Pearl culture. Therefore, pearl farming is also very popular in Kujukushima. Here, you can experience taking pearls from the Agoya oyster. The pearls can be taken home as a souvenir or processed into Pendant jewelry.
The pearls can also be processed into jewelry and so on.
Processing goods may change.